A2 COW Desi Ghee
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Helps in digestion
Good for heart health
Promotes brain health
Promotes glowing skin
Description
Rishi Sagar A2 Cow Desi Ghee Dolchi (2 L & 5 L) is prepared from A2 cow milk sourced from native Indian cow breeds and handled with care to preserve its natural taste. The ghee is processed under hygienic and controlled conditions to maintain consistency and purity in every batch.
A2 cow ghee naturally develops a golden color and a grainy texture that changes with seasonal temperatures. Its clean aroma and balanced flavour make it suitable for daily meals, traditional cooking, and festive preparations. The dolchi packaging offers convenience while supporting safe storage and repeated use.
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Store in a cool and dry place
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Always use a clean, dry spoon
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Close the lid properly after use
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Texture may vary with seasons
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Best Before 12 Months from the Date of Manufacturing.
Ingredients
100% Pure A2 Cow Milk Ghee, No preservatives, colors, or artificial flavours
Benefits
Helps in digestion
Good for heart health
Promotes brain health
Promotes glowing skin
बिना मिलावट स्वाद एजीमार्क प्रीमियम भारतीय निर्माण प्रयोगशाला प्रमाणित
What Families Say
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A2 COW Desi Ghee
Frequently Asked Questions
What is dolchi packaging for ghee?
Dolchi is a traditional-style container commonly used to store ghee. It gives the product a classic appearance and is often associated with traditional dairy storage in Indian households. Many customers prefer dolchi packaging because it reflects a traditional presentation while keeping the ghee properly sealed.
Is the ghee inside the dolchi pack different from other packs?
No, the ghee inside the dolchi pack is the same A2 cow ghee available in other packaging formats. The difference is only in the container used for storage and presentation. Customers can choose dolchi packaging if they prefer a traditional look or want to gift the product.
How is Rishi Sagar A2 cow ghee produced?
Rishi Sagar prepares its ghee using a technology-supported Bilona-style process to maintain the consistency of ghee. Cream is churned, and a curd culture is introduced during the churning stage to develop butter. The butter is then slowly heated to produce ghee with its natural aroma and texture.
Can this ghee be used for everyday cooking?
Yes, A2 cow ghee can be used for daily cooking in many Indian dishes. It is commonly added to vegetables, dal, rotis, and traditional sweets. Many households also use it as a finishing ingredient to enhance flavour in everyday meals.
Where can I buy this ghee online?
Customers can buy A2 cow ghee directly from the Rishi Sagar website. The product may also be available on marketplaces such as Amazon and Flipkart. Online ordering makes it convenient to receive the ghee at your doorstep anywhere in India.