Get 500 ML FREE on purchases of ₹2,000 or more

Multiple Packaging Options

Modernised Bilona Method

Richness From Grass-Fed Cow Milk

Get 500 ML FREE on purchases of ₹2,000 or more

Multiple Packaging Options

Modernised Bilona Method

Richness From Grass-Fed Cow Milk

Get 500 ML FREE on purchases of ₹2,000 or more

Multiple Packaging Options

Modernised Bilona Method

Richness From Grass-Fed Cow Milk

Modernised Bilona Method | Buffalo Milk | Granular Texture

Buffalo Desi Ghee

₹ 7,288.00 ₹ 9,179.00 21% OFF

Pure buffalo desi ghee with a natural white to pale cream color, prepared for large families and kitchens with heavy cooking needs. Packed in a sturdy tin to help maintain freshness, consistency, and quality during regular use.

PRODUCT BENEFITS

Aids Digestive Wellness

Supports Overall Heart Health

Nourishes Mind & Body

Enhances Natural Skin Glow

SELECT PACKAGING

Glass Jar Tin

Dolchi

SELECT SIZE

5 L

₹ 7,288.00

₹ 9,179.0021% OFF

FLAT 21% OFF + FREE SHIPPING PAN INDIA

PRODUCT BENEFITS

Aids Digestive Wellness

Supports Overall Heart Health

Nourishes Mind & Body

Enhances Natural Skin Glow

Product Description

Rishi Sagar Buffalo Desi Ghee Tin (5 L) is made from carefully sourced buffalo milk and prepared to meet the needs of high-usage kitchens. The ghee is processed under hygienic conditions to ensure consistent taste, aroma, and quality in every batch.

Buffalo ghee naturally appears white to pale cream in color and has a dense, granular texture. Its rich body makes it suitable for traditional meals, festive cooking, and dishes that require longer heating. The tin packaging helps protect the ghee from light and moisture while supporting long-term storage.

Store in a cool and dry place
Always use a clean, dry spoon
Close the lid tightly after use
Texture may vary with seasons
Best Before 12 Months from Mfg

Product Specification

Specification	Details
Product Name	Buffalo Desi Ghee
Milk Source	Buffalo Milk
Preparation Method	Traditional Bilona-Inspired Process
Available Sizes	5 L
Storage	Store in a Cool & Dry Place
Best Use	Cooking, Tempering, Sweets & Daily Consumption

FROM FARM TO FAMILY

Our Journey From
Milk to Dairy Products

Milk Collection

Fresh milk is collected from selected A2 cow breeds and desi buffaloes.

Cream Preparation

Fresh cream is separated and cultured to develop its traditional flavour and richness.

Slow Boiling

The cultured cream is slowly simmered to create aromatic, granular desi ghee.

Packed With Care

Every batch is quality checked and hygienically packed to preserve freshness and purity.

Reviews

Very Nice buffallo bilona ghee my family enjoys it and customer representative is keen to help, thank you Rishi Sagar also the packaging was commendable as well

Tin packaging strong hai aur ghee achhi condition mein aaya. Storage bhi easy ho gaya.

Ghar mein sabko iska taste pasand aaya especially paratha ke saath. Texture creamy hai aur khushboo bhi achhi hai.

इस घी की खुशबू और स्वाद दोनों ही बढ़िया हैं। रोज़ के खाने में अच्छा लगता है।

Dal tadka mein use kiya aur flavour kaafi badhiya ho gaya. Quality or texture bhi achhi hai ghee ka. You can also order. Rishi Sagar ghee is best.

1 2 3

RECIPES FROM OUR KITCHEN

Every Recipe
Made More Memorable

Vrat Special Sabudana Khichdi with Pure Desi Ghee

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A large dish of meat made with Rishi Sagar desi ghee

Chicken Ghee Roast with Rishi Sagar Desi Ghee

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Ghar Jaisa Ghee

It really tastes like ghar ka desi ghee!

— Riya Sharma

A2 Cow Desi Ghee

₹ 999.00 ₹ 1,349.00

Ghar Jaisa Ghee

Bilkul ghar jaisa taste. Pehli baar use kiya, bahut hi achha laga.

— Kishore Basu

A2 Cow Desi Ghee

₹ 999.00 ₹ 1,349.00

Ghar Jaisa Ghee

Vitamins and minerals packed hai aur diet ka chakkar bhi sort.

— Preeti Kalra

A2 Cow Desi Ghee

₹ 999.00 ₹ 1,349.00

FAQs

Everything
You Might Ask

Explore All

Buffalo ghee usually has a thicker texture and a creamy consistency compared to cow ghee. It often appears white to pale cream in colour and has a richer flavour. Because of this richness, many people prefer buffalo ghee for sweets and traditional dishes.

Rishi Sagar prepares its ghee using a technology-supported Bilona-style process. Cream is churned, and a curd culture is introduced during the churning stage to develop butter. The butter is then slowly heated to produce ghee with its natural aroma and texture.

Buffalo ghee has a rich flavour and a thicker consistency, which makes it suitable for many traditional dishes. It is often used in sweets such as laddoos, halwa, and festive recipes. Many households also add it to everyday meals to enhance taste and texture.

This product is available in tin packaging, which helps protect the ghee during storage. Tin containers are commonly used for ghee because they help maintain freshness and prevent exposure to light. This packaging is also convenient for households that use ghee regularly.